Spring feelings at Strandakar
Enjoy a 5-course tasting menu in our beautiful restaurant, fall asleep in one of our harmonious double rooms and wake up to a delicious breakfast buffet!
Enjoy a 5-course tasting menu in our beautiful restaurant, fall asleep in one of our harmonious double rooms and wake up to a delicious breakfast buffet!
Our head chef Andreas Hedman and his team make sure that a visit to restaurant Strandakar becomes a memorable experience. Everything is cooked with care and quality. Andreas is proud to use local products whenever possible. For example, we buy our sour dough bread from the local bakery, Bosarve Bageri in När. Vegetables and potatoes comes from nearby farmers when the seasons permit.
Relaxation and friendly atmosphere
Bistro means relaxation and friendly atmosphere. As well as a pleasant lunch or a good dinner. Or just a glass of wine, a beer or maybe a good coffee.
Bistro means you can come by and change a few words and meet a friend. Bistro means local meeting place and warmth.
Here we gathered all our coming events and opening hours!
Made by AW Hemsidor
Photos by Blomberg Media
Our Bistro is open
Weekdays from 5 p.m.,
Saturdays and
Sundays from 12 noon.
June 6 the Bistro will open at 12 noon.
Our restaurant serves a five-course tasting menu on Fridays and Saturdays from 5 pm.
Bistron är öppen
vardagar från kl 17,
lördagar och
söndagar från kl 12.
Nationaldagen den 6 juni öppnar Bistron kl 12.
Restaurangen serverar femrätters avsmakningsmeny fredagar och lördagar från kl 17.